Coconut Citrus Oat Fiber Cheesecake Bars

"desert with oat fiber, psyllium husk,flaxseed,erythritol,cottage cheese,postel cheese, no egg. measurements in grams."

DatKetoNut

creator

10/4/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these creamy, low-carb cheesecake bars, blending cottage and Postel cheese with fiber-rich oat fiber, flaxseed, and psyllium husk for texture and nutrition. Sweetened naturally with erythritol, this egg-free dessert offers a luscious, velvety feel balanced by a zesty citrus twist. Perfect as a wholesome treat that supports digestion and keeps you satisfied.

keto fiber low-carb no-egg gluten-free creamy

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Comments

Name: Coconut Citrus Oat Fiber Cheesecake Bars
Yield: 8
Ingredients: 200g cottage cheese (7 oz); 150g Postel cheese (5.3 oz); 20g oat fiber (0.7 oz); 15g psyllium husk powder (0.5 oz); 25g ground flaxseed (0.9 oz); 60g erythritol (2.1 oz); 60ml coconut oil, melted (1/4 cup); 1 tsp vanilla extract; Zest of 1 lemon; 2 tbsp lemon juice; Pinch of salt

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