Classic Vitello Tonnato Revelation

"• Vitello Tonnato "

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5/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the elegance of Italian cuisine with this Classic Vitello Tonnato. Tender veal is perfectly poached and paired with a creamy, tangy tuna sauce, creating a harmonious blend of flavors. Served chilled, this dish is perfect for special occasions or a sophisticated appetizer. Embrace the irresistible combination of meat and sauce that makes this dish a true culinary treasure.

italian appetizer seafood veal chilled

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Name: Classic Vitello Tonnato Revelation
Yield: 6
Ingredients: 2 lbs veal shoulder or eye round; 1 medium carrot, chopped; 1 celery stalk, chopped; 1 small onion, chopped; 1 bay leaf; Salt and pepper, to taste; 1 cup canned tuna in olive oil, drained; ½ cup mayonnaise; 2 tablespoons capers, drained; 1 tablespoon lemon juice; Fresh parsley, for garnish; Thinly sliced lemon, for serving

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