Classic Seafood Paella with Saffron

"Seafood Paella with Saffron dinner recipe with cooking instructions"

guest

creator

7/20/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A vibrant and flavorful Spanish paella featuring saffron-infused rice and a medley of fresh seafood.

seafood spanish saffron rice dinner

Related Recipes

Classic Spanish Seafood Paella

10/3/2025kbriffa

Pan-Seared John Dory in Luxurious Saffron Crea...

10/3/2025DG-8442075

Zesty Crack Conch with Peas and Rice

5/28/2025Sean.Mahoney06

hide ads

Comments

Name: Classic Seafood Paella with Saffron
Yield: 4
Ingredients: 1/4 teaspoon saffron threads; 2 tablespoons olive oil; 1 medium onion, finely chopped; 4 cloves garlic, minced; 1 red bell pepper, diced; 1 1/2 cups Bomba or short-grain rice; 4 cups seafood stock or chicken broth; 1/2 teaspoon smoked paprika; 1/2 pound shrimp, peeled and deveined; 1/2 pound mussels, cleaned; 1/2 pound clams, cleaned; 1/2 pound squid rings; 1 cup frozen peas; 1 medium tomato, grated; Salt and black pepper, to taste; Fresh parsley, chopped, for garnish; Lemon wedges, for serving

No comments yet.