Classic Korean Ssamjang Sauce

"Recipe for ssamjang, a Korean spicy dipping sauce made with fermented soybean paste and chili paste"

DG-1631175

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8/5/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A bold and savory Korean dipping sauce blending fermented soybean paste with spicy chili paste, perfect for wraps and grilled meats.

korean spicy dipping easy traditional

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Name: Classic Korean Ssamjang Sauce
Yield: 4
Ingredients: 3 tablespoons doenjang (fermented soybean paste); 2 tablespoons gochujang (Korean chili paste); 1 tablespoon toasted sesame oil; 1 teaspoon honey; 1 teaspoon minced garlic; 1 tablespoon finely chopped green onions; 1 teaspoon toasted sesame seeds; 1 teaspoon soy sauce

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