Classic Fluffy Cream Buns with Vanilla Whipped Cream

"cream buns"

CiaoBella

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6/9/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Soft, pillowy cream buns filled with luscious, homemade vanilla whipped cream. This classic recipe combines airy yeast buns with a rich, sweet cream filling, perfect for afternoon tea or a cozy dessert. Easy to bake, these cream buns offer a delightful balance of light bread and smooth, fluffy cream that will impress family and friends alike.

buns cream vanilla yeast dessert baked

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Name: Classic Fluffy Cream Buns with Vanilla Whipped Cream
Yield: 8
Ingredients: 3 ½ cups all-purpose flour; ¼ cup granulated sugar; 2 ¼ tsp (1 packet) active dry yeast; 1 cup warm milk (110°F); ¼ cup unsalted butter, melted; 1 tsp vanilla extract; 1 large egg; ½ tsp salt For the whipped cream filling:; 1 ½ cups heavy whipping cream; ¼ cup powdered sugar; 1 tsp vanilla extract

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