Classic Algerian Couscous with Vegetables and Lamb

"Algerian couscous"

Sean.Mahoney06

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5/28/2025

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A savory blend of tender lamb, vibrant vegetables, and fluffy couscous seasoned with North African spices.

algerian couscous lamb vegetables north-african

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Name: Classic Algerian Couscous with Vegetables and Lamb
Yield: 4
Ingredients: 2 cups couscous; 1 lb lamb shoulder, cut into chunks; 1 large onion, chopped; 2 cloves garlic, minced; 3 cups beef or vegetable broth; 2 carrots, peeled and sliced; 1 zucchini, sliced; 1 cup chickpeas, cooked; 1 cup pumpkin, diced; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground cinnamon; 1/2 teaspoon turmeric; 1/4 teaspoon cayenne pepper; 2 tablespoons olive oil; Salt and black pepper to taste; Fresh parsley for garnish

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