Citrus-Soy Miyazaki Beef Tataki with Coconut Rice

"Recipe for Miyazaki beef tataki, a Japanese dish featuring lightly seared, high-quality Miyazaki beef served thinly sliced with a citrus-soy dipping sauce and garnishes like green onions and garlic."

DG-4191152

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8/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Lightly seared Miyazaki beef tataki paired with fragrant coconut rice, served with a zesty citrus-soy sauce and fresh garnishes for a harmonious blend of rich and refreshing flavors.

beef asian citrus coconut rice tataki

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Name: Citrus-Soy Miyazaki Beef Tataki with Coconut Rice
Yield: 2
Ingredients: 8 oz Miyazaki beef sirloin; 1 tbsp vegetable oil; 2 tbsp soy sauce; 1 tbsp fresh yuzu juice (or lemon juice); 1 tsp mirin; 1 garlic clove, thinly sliced; 2 green onions, thinly sliced; 1 tsp grated fresh ginger; 1/4 tsp sesame oil; Sea salt, to taste; Freshly ground black pepper, to taste; 1 cup jasmine rice; 1 cup coconut milk; 1/2 cup water; 1/2 tsp salt; 1 tsp sugar; 1 tbsp shredded toasted coconut (optional, for garnish); 1 tbsp chopped fresh cilantro (optional, for garnish)

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