Coconut Flour Cinnamon Banana Pancakes

"make me a unique breakfast item with items people will already have at home"

DG-6099377563646555463

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7/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy a gluten-free twist on classic cinnamon banana pancakes using coconut flour. These fluffy, naturally sweet pancakes combine ripe bananas, warm cinnamon, and nutrient-rich coconut flour for a wholesome and grain-free breakfast perfect for family gatherings. Easy to prepare and packed with flavor, these pancakes offer a cozy morning treat that everyone will appreciate. Ready in minutes and serves 8.

breakfast easy quick banana pancakes cinnamon

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Name: Coconut Flour Cinnamon Banana Pancakes
Yield: 2
Ingredients: 1 cup coconut flour; 3 teaspoons baking powder; 1 1/2 teaspoons ground cinnamon; 3/4 teaspoon salt; 3 tablespoons sugar (optional); 4 large ripe bananas, mashed; 8 large eggs; 1 1/2 cups milk (any kind); 3 teaspoons vanilla extract (optional); Butter or oil for cooking; Maple syrup or honey (optional, for serving)

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