Chocolate Matcha Swirl Cake

"Chocolate cake featuring swirled patterns of matcha green tea, roasted sesame seeds, and crystallized ginger pieces."

Jackie110772

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4/16/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the rich flavors of chocolate paired with the earthy notes of matcha green tea in this mesmerizing Chocolate Matcha Swirl Cake. The roasted sesame seeds add a delightful crunch, while crystallized ginger brings a subtle warmth and spice to each bite. Perfect for special occasions or an impressive dessert, this cake is as stunning as it is delicious.

chocolate matcha cake dessert ginger vegan

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Comments

Name: Chocolate Matcha Swirl Cake
Yield: 12
Ingredients: 1 ¾ cups all-purpose flour; 1 ½ cups granulated sugar; ½ cup unsweetened cocoa powder; 1 tsp baking soda; ½ tsp salt; 1 cup buttermilk, room temperature; ½ cup vegetable oil; 2 large eggs; 1 tsp vanilla extract; 2 tbsp matcha green tea powder; 2 tbsp hot water; ¼ cup roasted sesame seeds; ¼ cup crystallized ginger, chopped

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