Chipotle Pork Black Bean Stew

DG-5476465

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6/28/2026

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servings

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Original Prompt

"Create a spicy pork and black bean stew inspired by Chipotle-style flavors, using black beans and stewed tomatoes, with guidance on how to mellow the heat by adding water or broth. Include seasoning suggestions for already-cooked pork, and make it suitable for combining everything into one pot. Keep it practical and flavorful, with imperial units."

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A smoky, spicy one-pot stew with tender pork, black beans, and stewed tomatoes. Chipotle-style seasonings add bold flavor, while broth or water can mellow the heat to your liking.

spicy stew pork beans onepot

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Comments

Name: Chipotle Pork Black Bean Stew
Yield: 4
Ingredients: 2 tablespoons olive oil; 1 medium yellow onion, diced; 1 red bell pepper, diced; 3 cloves garlic, minced; 2 cups already-cooked pork, chopped or shredded; 2 cans (15 ounces each) black beans, drained and rinsed; 1 can (14.5 ounces) stewed tomatoes; 1 1/2 cups chicken broth or water, plus more as needed; 1 tablespoon chili powder; 2 teaspoons ground cumin; 1 teaspoon smoked paprika; 1/2 teaspoon dried oregano; 1/4 teaspoon ground coriander; 1 to 2 chipotle peppers in adobo, minced, or 1 teaspoon adobo sauce; 1 teaspoon salt, plus more to taste; 1/2 teaspoon black pepper; 1 tablespoon lime juice; 2 tablespoons chopped cilantro, optional; Cooked rice or warm tortillas, for serving optional

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Chipotle Pork Black Bean Stew

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Chipotle Pork Black Bean Stew

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