Chickpea Greek Yogurt Salad

"Create a cold dish with plant-based protein that includes Greek yogurt. The dish should be easy to transport and take about 30-40 minutes to prepare. No meat included."

DG-6598455

creator

6/13/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A refreshing, protein-packed cold salad combining creamy Greek yogurt and chickpeas with fresh herbs and crunchy veggies, perfect for on-the-go meals.

plant-based cold salad protein easy transportable

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Comments

Name: Chickpea Greek Yogurt Salad
Yield: 4
Ingredients: 1 can (15 oz) chickpeas, drained and rinsed; 1 cup plain Greek yogurt; 1/2 cup cucumber, diced; 1/2 cup cherry tomatoes, halved; 1/4 cup red onion, finely chopped; 2 tablespoons fresh dill, chopped; 2 tablespoons fresh parsley, chopped; 1 tablespoon lemon juice; 1 teaspoon olive oil; 1/2 teaspoon garlic powder; Salt and black pepper to taste

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