Cereal-Crusted Tiger Prawns in Spiced Egg Yolk Curry Miso Broth

"Create a recipe for cereal crusted tiger prawn with spiced egg yolk curry oil in a brown miso broth."

DG-4191152

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8/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy cereal-crusted tiger prawns served in a rich brown miso broth infused with spiced egg yolk curry oil for a bold, aromatic experience.

seafood curry crispy broth asian

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Name: Cereal-Crusted Tiger Prawns in Spiced Egg Yolk Curry Miso Broth
Yield: 4
Ingredients: 12 large tiger prawns, peeled and deveined; 1 cup crushed cornflakes cereal; 1/2 cup all-purpose flour; 2 large eggs, separated; 1 cup brown miso paste; 4 cups chicken or vegetable broth; 2 tablespoons vegetable oil; 1 teaspoon turmeric powder; 1 teaspoon curry powder; 1/2 teaspoon ground cumin; 1/4 teaspoon chili flakes; 1/4 cup neutral oil (canola or vegetable oil); Salt and pepper to taste; Fresh cilantro for garnish; Lemon wedges for serving

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