Caramelized Onion Steak Melt

"Remix of Succulent Steak Supreme (take it off arugula, take it off caramelised shallot and add caramelised onions instead )"

Meguibole

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2/1/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your steak sandwich with tender slices of perfectly cooked steak, smothered in caramelized onion goodness. Enjoy the harmonious blend of flavors from garlic, thyme, and Swiss cheese, all sandwiched between a toasted French baguette. This mouthwatering caramelized onion steak melt will satisfy your cravings and leave you wanting seconds.

steak sandwich caramelized-onion garlic thyme swiss-cheese

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Comments

Name: Caramelized Onion Steak Melt
Yield: 2
Ingredients: 1 lb ribeye steak; 1 French baguette; 4 tablespoons unsalted butter; 2 large onions, thinly sliced; 2 garlic cloves, minced; 1 tablespoon fresh thyme leaves; Salt and black pepper, to taste; 2 tablespoons olive oil; Swiss cheese slices; Mustard; Garlic aioli

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