Caramelized Banana Brioche Toast

"Banana Foster French ToastThick slices of brioche soaked in a spiced custard, topped with caramelized bananas and a rich rum sauce."

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7/25/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this Banana Foster French Toast featuring thick slices of buttery brioche, perfectly soaked in a spiced custard blend. Topped with decadent caramelized bananas and a rich rum sauce, each bite offers a feast of flavors that transport you to a cozy brunch oasis. Perfect for a weekend treat or a special occasion, this recipe brings a touch of elegance to your breakfast table.

brunch sweet indulgent caramel comfort

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Name: Caramelized Banana Brioche Toast
Yield: 4
Ingredients: 8 slices brioche bread; 1 cup almond milk (or any non-dairy milk); 1/2 cup heavy cream; 1/4 cup maple syrup; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/4 teaspoon salt; 4 tablespoons unsalted butter; 3 ripe bananas, sliced; 1/4 cup brown sugar; 1/4 cup dark rum; 1/2 cup chopped walnuts (optional)

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