c Fresh Flour Pasta with Savory Ground Beef Sauce

"fresh milled flour pasta already made, ground beef"

DG-8873560

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10/5/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the hearty comfort of fresh milled flour pasta paired with a rich, dairy-free ground beef sauce. This recipe highlights the natural flavors of freshly milled flour pasta, enhanced by a robust, tomato-based ground beef ragù seasoned with herbs and spices. Perfect for a wholesome, gluten-friendly meal with bold, comforting flavors that are simple yet deeply satisfying.

pasta ground-beef dairy-free fresh-flour savory comfort

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Name: c Fresh Flour Pasta with Savory Ground Beef Sauce
Yield: 4
Ingredients: 12 oz fresh milled flour pasta (already made); 1 lb ground beef; 2 tbsp olive oil; 1 medium onion, finely chopped; 3 garlic cloves, minced; 1 can (14.5 oz) crushed tomatoes; 1 tbsp tomato paste; 1/2 cup beef broth (dairy-free); 1 tsp dried oregano; 1 tsp dried basil; 1/2 tsp crushed red pepper flakes (optional); Salt and black pepper, to taste; Fresh parsley, chopped (for garnish)

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