Broccoli Pasta with Garlic Lemon Sauce

"broccoli pasta"

bethbruckner

creator

7/30/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This Broccoli Pasta features tender florets tossed with al dente spaghetti in a zesty garlic lemon sauce. You'll love the vibrant flavors and the boost of nutrients from the broccoli. A drizzle of olive oil and a sprinkle of parmesan elevate this dish, making it perfect for a quick weeknight dinner or a delightful lunch. Simple, fresh, and utterly satisfying, it’s a meal that celebrates green goodness!

pasta broccoli garlic lemon vegetarian

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Comments

Name: Broccoli Pasta with Garlic Lemon Sauce
Yield: 4
Ingredients: 12 oz spaghetti; 2 cups broccoli florets; 3 cloves garlic, minced; 1/4 cup olive oil; 1/2 lemon, juiced and zested; 1/4 tsp red pepper flakes (optional); 1/2 cup grated Parmesan cheese; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

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