Bold Spiced Chili Red Wine Infusion

"real edible Wendy's Chili Wine. Real Wine that is really tasty, and not bitter at all."

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5/25/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the fusion of rich red wine with the hearty, savory essence of chili spices inspired by Wendy’s famous chili. This smooth, slightly sweet wine melds aromatic chili peppers, warm spices, and a touch of umami, delivering a robust flavor without bitterness. Perfect served slightly chilled or at room temperature, it’s a unique sipper or an adventurous pairing for comfort foods and spicy dishes.

spicy infused wine savory mellow bold

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Name: Bold Spiced Chili Red Wine Infusion
Yield: 4
Ingredients: 1 bottle (750 ml) Merlot or Cabernet Sauvignon; 1/2 cup beef broth (low sodium); 1 small dried ancho chili, stemmed and seeded; 1 small dried chipotle chili, stemmed and seeded; 1/2 teaspoon smoked paprika; 1/4 teaspoon ground cumin; 1/8 teaspoon ground coriander; 1 small cinnamon stick; 1 tablespoon brown sugar; 1 teaspoon tomato paste; 1 small clove garlic, smashed; 1/4 cup chopped onion; 1 teaspoon Worcestershire sauce; Pinch of ground black pepper; Orange peel (1 strip, no white pith)

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