Blueberry Muffins with Monk Fruit Sweetener

"Blueberry muffins made with monk fruit sweetener instead of sugar"

Leeshu

creator

6/14/2023

date

12 muffins

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These delightful blueberry muffins are sweetened with monk fruit instead of sugar, making them a healthier option for breakfast or snacks. They're moist, fluffy, and bursting with juicy blueberries in every bite.

blueberry muffin monk-fruit healthy breakfast snack

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Comments

Name: Blueberry Muffins with Monk Fruit Sweetener
Yield: 12
Ingredients: 2 cups almond flour; 1/4 cup monk fruit sweetener; 1 1/2 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 1/4 cup unsweetened almond milk; 1/4 cup coconut oil, melted; 2 large eggs; 1 tsp vanilla extract; 1 1/2 cups fresh blueberries

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