Blood Orange Butter Sponge Cake

"Blood orange sponge cake with butter icing tinted with blood orange and topped with thin slices of blood orange. Vegetarian recipe."

DG-4256002

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1/15/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Light and fluffy blood orange sponge cake with zesty butter icing, topped with fresh blood orange slices for a vibrant, citrusy finish.

vegetarian cake citrus dessert baking

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Name: Blood Orange Butter Sponge Cake
Yield: 8
Ingredients: 150g all-purpose flour; 150g caster sugar; 150g unsalted butter, softened; 3 large eggs; 1 tsp baking powder; Zest of 2 blood oranges; 60ml blood orange juice; Pinch of salt; 200g unsalted butter, softened (for icing); 300g icing sugar; 2 tbsp blood orange juice (for icing); Thin slices of blood orange (for decoration)

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