Berry Custard Tartlets with Whipped Meringue

"eggs, strawberries, blueberries for a dessert"

DG-5342431

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7/1/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these luscious tartlets featuring a silky egg custard base topped with fresh strawberries and blueberries. Crowned with fluffy, toasted meringue, this dessert perfectly balances creamy, fruity, and airy textures. Bright and elegant, it’s an effortless treat for summer gatherings or a refined finish to any meal.

custard berries dessert meringue baked fruity

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Comments

Name: Berry Custard Tartlets with Whipped Meringue
Yield: 4
Ingredients: 4 large eggs; 1/2 cup granulated sugar, divided; 1 cup whole milk; 1 tsp vanilla extract; 1/4 tsp salt; 1 cup fresh strawberries, hulled and halved; 1 cup fresh blueberries; 2 egg whites; 1 tbsp lemon juice; 2 tbsp powdered sugar

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