One Night in Bruge Belgian Witbier | DishGen Recipe
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One Night in Bruge Belgian Witbier

One Night in Bruge Belgian Witbier image
CellarDog47
creator
6/6/2024
date
5
servings
1
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Original Prompt
"Water Profile: Spring water 2 grams of calcium chloride 1 gram of calcium sulfate 1 gram of magnesium chloride Grain Bill: Belgian Pilsner Malt (5 pounds) White Wheat Malt (2.5 pounds) Flaked Wheat (2.5 pounds) Honey Malt (12 ounces) Hops: 10 minutes boil: 1 ounce each of Idaho 7, Zythos, and Mosaic (3 ounces total) Dry hop: 1 ounce each of Idaho 7, Zythos, and Citra Lupamax Yeast: WLP 320 American Wheat Ale"
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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A hoppy Belgian Wheat Ale with a citrusy, tropical twist and a touch of honey sweetness. This unique brew is perfect for hopheads and wheat beer lovers alike.

belgianwheathoppycitrusytropicalhoney

DishGen

One Night in Bruge Belgian Witbier

Servings: 5

A hoppy Belgian Wheat Ale with a citrusy, tropical twist and a touch of honey sweetness. This unique brew is perfect for hopheads and wheat beer lovers alike.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 6661d1c9a8fe85d6ca858be9
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