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Balanced Rise Wheatmeal Sheffield Bread
guest
creator
6/9/2025
date
10
servings
0
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Original Prompt
"Create a bread recipe using the following ingredients and quantities: Water 1 1/3 cups (300ml), Canola Oil 1 tablespoon, Brown Sugar 1 tablespoon, Milk Powder 1 tablespoon, Salt 2/3 tablespoons, Wheatmeal Flour 2 cups (240g per cup), High Grade Flour 1 cup (240g), Gluten Flour 3 tablespoons, Yeast 2 teaspoons. The recipe is for a Sheffield breadmaker on a 5 hour setting. Note that 1 cup equals 240g in this recipe."
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AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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