Baked Stuffed Peppers with Rice and Black Beans

"Receita detalhada para Stuffed bell peppers with rice and black beans, pimentos recheados com arroz e feijão preto, assados e temperados, saborosos e nutritivos"

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7/25/2025

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Nutritious and flavorful bell peppers filled with seasoned rice and black beans, baked until tender and aromatic.

vegetarian healthy baked gluten-free nutritious

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Name: Baked Stuffed Peppers with Rice and Black Beans
Yield: 4
Ingredients: 4 large bell peppers (red, yellow, or green); 150 g long-grain rice; 240 ml water or vegetable broth; 1 can (400 g) black beans, drained and rinsed; 1 medium onion, finely chopped; 2 cloves garlic, minced; 1 small red chili, finely chopped (optional); 1 medium tomato, diced; 2 tablespoons olive oil; 1 teaspoon ground cumin; 1 teaspoon smoked paprika; Salt and freshly ground black pepper to taste; Fresh coriander or parsley, chopped (for garnish); 100 g grated cheese (optional)

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