Asian Fusion Dumplings

"chinese and korean"

isaac

creator

3/25/2024

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the perfect blend of Chinese and Korean flavors with these savory dumplings. Filled with juicy pork, earthy shiitake mushrooms, and aromatic garlic chives, these dumplings are pan-fried to crispy perfection. Serve with a tangy soy-vinegar dipping sauce for an unforgettable culinary experience.

fusion dumplings asian chinese korean savory

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Comments

Name: Asian Fusion Dumplings
Yield: 4
Ingredients: 1 lb ground pork; 1 cup chopped shiitake mushrooms; ½ cup chopped garlic chives; 2 cloves garlic, minced; 1 tbsp soy sauce; 1 tsp sesame oil; ½ tsp ground black pepper; 1 pack dumpling wrappers; 2 tbsp vegetable oil

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