Aromatic Vegetarian Pho with Rich Herb Broth

"vegetarian pho"

DG-2922918

creator

12/1/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Warm your soul with this fragrant, plant-based pho featuring a deeply spiced vegetable broth infused with star anise, cinnamon, and ginger. Paired with tender rice noodles, fresh herbs, crispy tofu, and bright lime, this vegetarian pho offers a satisfying and wholesome Vietnamese-inspired experience that’s perfect for cozy dinners or anytime you crave comfort without meat.

vegetarian vietnamese noodle broth healthy comforting

Related Recipes

Savory Roasted Autumn Vegetable Soup

1/16/2024bex66

Hearty Barley Vegetable Soup

5/5/2023Darlar

Gentle Garden Vegetable Broth

12/9/2024mkee89

hide ads

Comments

Name: Aromatic Vegetarian Pho with Rich Herb Broth
Yield: 4
Ingredients: 8 cups vegetable broth; 1 large onion, halved; 3-inch piece fresh ginger, sliced; 3 star anise pods; 2 cinnamon sticks; 4 whole cloves; 1 tablespoon soy sauce; 1 tablespoon maple syrup; 8 oz rice noodles (pho style); 14 oz extra-firm tofu, pressed and cubed; 2 tablespoons vegetable oil; 1 cup bean sprouts; 1 cup fresh basil leaves; ½ cup fresh cilantro leaves; ½ cup fresh mint leaves; 2 scallions, thinly sliced; 2 limes, cut into wedges; 1 fresh jalapeño, thinly sliced (optional); Hoisin sauce and Sriracha for serving

No comments yet.