Ancient Grain Poridge with Spiced Honey

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Ieatfood

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5/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Step back in time with this wholesome Ancient Grain Porridge, combining rich history and nourishing ingredients. Embracing grains like quinoa and farro, this recipe brings a medley of flavors, subtly sweetened with spiced honey. Topped with fresh fruits and nuts, it's a perfect breakfast that celebrates the essence of traditional diets across cultures while providing modern health benefits.

ancient grains healthy breakfast easy

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Name: Ancient Grain Poridge with Spiced Honey
Yield: 4
Ingredients: 1 cup quinoa; 1 cup farro; 4 cups water; 1/2 tsp salt; 1/4 cup honey; 1/2 tsp cinnamon; 1/4 tsp nutmeg; 1 cup almond milk (or any milk of choice); 1 cup mixed berries; 1/2 cup chopped nuts (almonds, walnuts, or pecans)

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