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A Taste of Sri Lankan Milk Rice
"SRI LANKAN milk rice"
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Experience the creamy richness of Sri Lankan milk rice, or "kiribath," a traditional dish made for celebrations and special occasions. This delicately flavored rice dish, cooked in coconut milk, is both comforting and satisfying. Paired often with spicy sambols or sweet jaggery, it’s an inviting addition to any meal that showcases the essence of Sri Lankan cuisine.
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