Zesty Zucchini Noodles with Fresh Herb Sauce

"dairy-free, eggs, zucchini, low fat and low calories "

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7/4/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy a light, refreshing, and dairy-free zucchini noodle salad packed with vibrant herbs and zesty lemon. This low-fat, low-calorie dish is perfect for a quick lunch or a healthy dinner, combining crisp zucchini ribbons with a bright garlic and parsley sauce. Naturally egg-free and bursting with fresh flavors, it’s a guilt-free way to celebrate summer’s bounty.

zucchini dairy-free vegan low-fat low-calorie gluten-free

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Name: Zesty Zucchini Noodles with Fresh Herb Sauce
Yield: 4
Ingredients: 4 medium zucchinis, spiralized into noodles; 2 tablespoons extra virgin olive oil; 3 cloves garlic, minced; 1/4 cup fresh parsley, chopped; 2 tablespoons fresh lemon juice; 1 teaspoon lemon zest; Salt and black pepper, to taste; 1/4 teaspoon red pepper flakes (optional); 1/4 cup cherry tomatoes, halved (optional garnish)

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