Zesty Edamame Hummus Baguette Toasts

"Edamame Hummus ToastsToasted baguette slices topped with creamy edamame hummus and a dusting of togarashi spice."

AWeill

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1/15/2026

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Creamy, protein-packed edamame hummus spread generously over crispy toasted baguette slices, finished with a vibrant sprinkle of smoky togarashi spice. This appetizer bursts with fresh, savory flavors and a subtle kick of heat, perfect for easy entertaining or a nutritious snack. The combination of smooth hummus, crunchy bread, and aromatic spice makes every bite irresistibly satisfying.

vegan appetizer snack easy spicy healthy

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Name: Zesty Edamame Hummus Baguette Toasts
Yield: 6
Ingredients: 1 cup shelled edamame (fresh or frozen, thawed); 2 tablespoons tahini; 1 garlic clove; 2 tablespoons fresh lemon juice; 2 tablespoons extra virgin olive oil, plus more for brushing; 1/4 teaspoon ground cumin; Salt, to taste; Freshly ground black pepper, to taste; 1 baguette, sliced into 12 thin pieces; 1 teaspoon togarashi spice blend (Japanese chili seasoning); Optional garnish: chopped scallions or sesame seeds

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