Wild Blueberry Melomel

"Create a detailed recipe for a Blueberry Honey Mead based on the provided description. The recipe should be for a 1-gallon batch and include estimated ingredient amounts: 3.5 lbs raw honey, 2.5 lbs wild blueberries (fresh or frozen), water to 1 gallon, and yeast nutrients. Include instructions for combining ingredients, pitching high-alcohol tolerant yeast, fermenting for about one month, racking off fruit and sediment, back-sweetening with honey, and optional aging in a bourbon barrel. Use imperial units."

CellarDog47

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10/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A luscious 1-gallon mead blending raw honey with wild blueberries for a rich, fruity finish and optional bourbon barrel aging.

mead blueberry honey fermentation fruit homebrew

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Comments

Name: Wild Blueberry Melomel
Yield: 8
Ingredients: 3.5 lbs raw honey; 2.5 lbs wild blueberries (fresh or frozen); Water to 1 gallon; 1 tsp yeast nutrient; High-alcohol tolerant mead or wine yeast (e.g., Lalvin 71B or EC-1118); Additional 0.5 lbs raw honey for back-sweetening

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