Wholesome Welsh Glamorgan Sausages

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"Glamorgan sausage"

wyldehearted

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4/26/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the authentic taste of Wales with these flavorful Glamorgan sausages. Made from a delightful combination of leeks, cheese, and breadcrumbs, they are crisp on the outside and soft on the inside. Perfect as a do-it-yourself meal or as an appetizer for gatherings, these vegetarian sausages are sure to impress your taste buds with their savory herb-infused aroma.

vegetarian savory welsh snack comfort-food

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Comments

Name: Wholesome Welsh Glamorgan Sausages
Yield: 4
Ingredients: 2 medium leeks, finely chopped; 3 tablespoons butter; 1 cup breadcrumbs; 1 cup grated mature cheddar cheese; 1/2 cup grated Parmesan cheese; 1 teaspoon mustard powder; 1 tablespoon fresh parsley, chopped; 1 teaspoon fresh thyme, chopped; Salt and pepper to taste; 1/2 cup all-purpose flour for dusting; 1 cup breadcrumbs (for coating); Sunflower oil for frying

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