Wholesome Moong Dal Sabzi with Spiced Tomato

"ਮੂੰਗੀ ਦਾਲ ਪੂਜੀਆ ਟਮਾਟਰ ਪਿਆਜ਼ ਸਿਰਕਾ ਹਰੀ ਮਿਰਚ"

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4/17/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the warmth of traditional Punjabi flavors with this wholesome Moong Dal Sabzi. Featuring earthy moong dal, tangy tomatoes, and aromatic onions, this dish is elevated with a hint of vinegar and minced green chilies. Perfect as a side or a main, it promises comfort with every bite, ideal for a cozy family meal.

lentils vegetarian healthy indian spicy

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Name: Wholesome Moong Dal Sabzi with Spiced Tomato
Yield: 4
Ingredients: 1 cup moong dal, rinsed and soaked for 30 minutes; 2 medium tomatoes, chopped; 1 large onion, finely sliced; 2 green chilies, finely chopped; 2 tablespoons oil (mustard or vegetable); 1 teaspoon cumin seeds; 1 teaspoon turmeric powder; 1 teaspoon red chili powder; 2 tablespoons vinegar (white or apple cider); Salt to taste; Fresh cilantro, for garnish

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