Whole Wheat Pasta with Colorful Sautéed Vegetables

"Whole Wheat Pasta with Sautéed Vegetables recipe including recipe name, serving size, ingredients with weight and measures, and procedure."

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6/2/2025

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A wholesome, vibrant whole wheat pasta tossed with tender sautéed vegetables for a healthy and satisfying meal.

pasta vegetarian healthy quick wholewheat

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Name: Whole Wheat Pasta with Colorful Sautéed Vegetables
Yield: 2
Ingredients: 200 g whole wheat pasta; 1 tbsp olive oil; 1 small red bell pepper, sliced (about 100 g); 1 small zucchini, sliced (about 120 g); 100 g cherry tomatoes, halved; 1 small carrot, julienned (about 80 g); 2 cloves garlic, minced; 1 small onion, finely chopped (about 70 g); 50 g baby spinach; Salt, to taste; Freshly ground black pepper, to taste; 1 tsp dried oregano; 30 g grated Parmesan cheese (optional); Fresh basil leaves for garnish

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