Whole Food Plant Based Vanilla Bread Pudding

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"Whole food plant based vanilla bread pudding"

PGJ717

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6/6/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vegan bread pudding is a deliciously healthy treat that's perfect for dessert or breakfast! Made with whole grain and naturally sweetened with dates, it's free of salt, oil, refined sugar, dairy, coconut, and white flour. The vanilla flavor adds a comforting warmth to this decadent yet nutritious dish.

vegan plant-based dairy-free whole-grain naturally-sweetened breakfast

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Comments

Name: Whole Food Plant Based Vanilla Bread Pudding
Yield: 8
Ingredients: 6 slices whole grain bread, torn into pieces; 1 cup almond milk; 1 cup pitted dates; 1/2 cup unsweetened applesauce; 2 tbsp ground flaxseed; 1 tbsp vanilla extract; 1/4 tsp ground nutmeg

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