Vietnamese-Italian Fusion Banh Mi Pasta

"vietnamese and italian fusion dish"

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2/24/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a culinary crossroad with our Vietnamese-Italian Fusion Banh Mi Pasta, where al dente spaghetti meets the vibrant flavors of a banh mi sandwich. This dish harmoniously blends the aromatic notes of garlic, fresh herbs, and spicy pickles with a rich, savory sauce, creating a unique and unforgettable dining experience sure to tantalize your taste buds.

fusion pasta banhmi chicken herbs

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Name: Vietnamese-Italian Fusion Banh Mi Pasta
Yield: 4
Ingredients: 8 oz spaghetti; 1 cup cooked, shredded chicken breast; 1 cup cucumber, sliced thin; 1 cup carrots, julienned; ½ cup fresh cilantro, chopped; ½ cup fresh basil, chopped; 1 clove garlic, minced; 2 tbsp soy sauce; 2 tbsp fish sauce; 2 tbsp olive oil; 1 tsp chili flakes; 1 tbsp lime juice; ¼ cup roasted peanuts, chopped; ½ cup mayonnaise

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