Velvety Beetroot Chocolate Brownies

"Beetroot brownie recipe using chocolate milk instead of cocoa powder"

DG-8776607

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10/12/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Rich, fudgy brownies made with pureed beetroot and creamy chocolate milk for a naturally moist and indulgent treat.

brownie beetroot chocolate baking vegetarian

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Name: Velvety Beetroot Chocolate Brownies
Yield: 12
Ingredients: 200g cooked beetroot, pureed; 150ml chocolate milk; 150g brown sugar; 100ml vegetable oil; 2 large eggs; 150g all-purpose flour; 1 tsp baking powder; 1/2 tsp salt; 1 tsp vanilla extract; 100g dark chocolate chips

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