Vegan Blood Sausage

"Vegan blood sausage"

qjtbailey

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7/28/2023

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the rich and savory flavors of this plant-based blood sausage, perfect for vegans craving a unique culinary experience. This recipe features a combination of hearty ingredients and traditional spices, resulting in a cruelty-free twist on a classic dish.

vegan plant-based cruelty-free meat-alternative savory comfort-food

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Name: Vegan Blood Sausage
Yield: 4
Ingredients: 1 cup vital wheat gluten; 1/4 cup nutritional yeast; 1/4 cup blackstrap molasses; 1/4 cup soy sauce; 1/4 cup tomato paste; 2 tablespoons olive oil; 1 cup cooked brown rice; 1/2 cup cooked quinoa; 1/2 cup cooked black beans; 1/2 cup finely chopped mushrooms; 1/4 cup finely chopped onion; 2 cloves garlic, minced; 1 teaspoon smoked paprika; 1/2 teaspoon dried thyme; 1/4 teaspoon fennel seeds; 1/4 teaspoon ground cloves; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cinnamon; Salt and pepper, to taste

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