Ultimate Crispy Buttermilk Fried Chicken

"A fried chicken recipe that is crispy, juicy, flavorful, and superior to KFC, Popeyes, and Church's Chicken. The recipe should include a well-seasoned buttermilk marinade, a flavorful and crunchy coating with a blend of spices, and instructions for frying to achieve perfect golden-brown, crispy skin and tender meat inside."

DG-1559197

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7/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Juicy, tender chicken marinated in a spiced buttermilk bath, coated with a crunchy, flavorful crust, and fried to golden perfection for a superior crispy experience.

fried chicken crispy buttermilk southern comfort

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Name: Ultimate Crispy Buttermilk Fried Chicken
Yield: 6
Ingredients: 4 lbs bone-in, skin-on chicken pieces (legs, thighs, breasts, wings); 3 cups buttermilk; 2 tbsp hot sauce; 2 tsp kosher salt (for marinade); 2 tsp garlic powder; 2 tsp onion powder; 1 tsp smoked paprika; 1 tsp cayenne pepper; 1 tsp black pepper; 1 tsp dried thyme; 1 tsp dried oregano; 3 cups all-purpose flour; 1 tbsp cornstarch; 1 tbsp baking powder; 2 tsp smoked paprika (for coating); 2 tsp garlic powder (for coating); 2 tsp onion powder (for coating); 1 tsp cayenne pepper (for coating); 1 tsp black pepper (for coating); 2 tsp kosher salt (for coating); Vegetable oil or peanut oil (for frying, enough for 3-inch deep fryer)

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