Tuscan Twist Tempura

"Tuscan tempura"

Ivyette

creator

10/17/2023

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a delightful Italian-inspired twist on traditional tempura. Our Tuscan Twist Tempura features a crispy golden exterior with a burst of flavors from zesty sun-dried tomatoes, fragrant basil, and creamy ricotta cheese. Light and airy, these tempting morsels are perfect as an appetizer or a unique addition to any meal.

tuscan tempura crispy italian sun-dried-tomatoes basil

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Comments

Name: Tuscan Twist Tempura
Yield: 4
Ingredients: 1 cup all-purpose flour; 1/2 cup cornstarch; 1 tsp baking powder; 1/2 tsp salt; 1 cup sparkling water, chilled; 1/4 cup sun-dried tomatoes, rehydrated and minced; 1/4 cup fresh basil leaves, finely chopped; 1/4 cup ricotta cheese; Vegetable oil, for frying; Salt, for seasoning

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