Truffled Quinoa Stuffed Mediterranean Eggplants

"**Savory Stuffed Eggplants with Truffled Quinoa** - Mediterranean eggplants filled with a fragrant mix of truffled quinoa, herbs, and pancetta, baked until tender."

Jaka55

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9/14/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the rich flavors of Mediterranean cuisine with these Savory Stuffed Eggplants. Tender eggplants are filled with a luxurious mix of truffled quinoa, crispy pancetta, and vibrant herbs, then baked to perfection. This delectable dish is perfect for impressing guests or enjoying a gourmet meal at home.

eggplant quinoa mediterranean truffle savory

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Name: Truffled Quinoa Stuffed Mediterranean Eggplants
Yield: 4
Ingredients: 2 medium eggplants; 1 cup quinoa, rinsed; 2 cups vegetable broth; 4 oz pancetta, diced; 1 small onion, finely chopped; 2 cloves garlic, minced; 1 tbsp truffle oil; 1 tsp dried oregano; 1 tsp dried thyme; ¼ cup fresh parsley, chopped; ¼ cup grated Parmesan cheese; Salt and pepper, to taste; Olive oil, for drizzling

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