Tropical Twist Mango Sticky Rice Cookies

"Not chewy Mango Sticky Rice Cookies inspired with all purpose flour, sweet thai rice flour, coconut milk, 12 servings"

Spasian

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1/8/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the authentic flavors of Thailand with these soft, non-chewy mango sticky rice cookies. Combining sweet Thai rice flour and all-purpose flour with rich coconut milk, these cookies are infused with ripe mangoes for a tropical kick. Perfect as a snack or dessert, they capture the essence of traditional mango sticky rice in a delightful cookie form, offering you a taste of paradise with every bite.

mango cookies coconut thai dessert

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Name: Tropical Twist Mango Sticky Rice Cookies
Yield: 12
Ingredients: 1 cup all-purpose flour; 1 cup sweet Thai rice flour; 1 cup coconut milk; 1/2 cup granulated sugar; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 cup ripe mango, pureed; 1/4 cup shredded coconut (unsweetened, optional); 1/2 teaspoon vanilla extract; 1 tablespoon cornstarch (for dusting)

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