Tropical Poached Halibut in Coconut Curry

"poached halibut in sweet coconut curry sauce"

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12/27/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a tropical escape with this poached halibut recipe, bathed in a luscious sweet coconut curry sauce. Fresh halibut fillets gently poached in aromatic coconut milk, infused with fragrant spices and a hint of lime, create a dish that's both vibrant and comforting. Perfectly paired with jasmine rice or sautéed vegetables, this dish will transport your taste buds to a sun-soaked paradise.

fish curry coconut tropical healthy

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Name: Tropical Poached Halibut in Coconut Curry
Yield: 4
Ingredients: 4 halibut fillets (6 oz each); 1 can (14 oz) coconut milk; 1 tablespoon red curry paste; 1 tablespoon lime juice; 1 tablespoon fish sauce; 1 teaspoon brown sugar; 1 clove garlic, minced; 1 inch ginger, grated; 1 red bell pepper, sliced; 1 cup snap peas; Fresh cilantro, for garnish; Lime wedges, for serving

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