Tomato and Bean Pasta Bake

"beans, pasta, tomato sauce, flour, sugar"

hdixson

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1/11/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty and flavorful tomato and bean pasta bake combines tender pasta, rich tomato sauce, and nutritious beans, all topped with a crispy flour and sugar crust. A perfect dish for a cozy family dinner or a potluck gathering.

pasta bake tomato beans hearty family

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Comments

Name: Tomato and Bean Pasta Bake
Yield: 4
Ingredients: 8 oz pasta; 1 can (14 oz) diced tomatoes; 1 can (15 oz) kidney beans, rinsed and drained; 1 can (15 oz) cannellini beans, rinsed and drained; 1 cup tomato sauce; 1 onion, diced; 2 cloves garlic, minced; 1 tsp dried basil; 1 tsp dried oregano; 1 tsp sugar; 2 tbsp flour; 2 tbsp olive oil; Salt and pepper to taste; Grated Parmesan cheese, for topping (optional)

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