Thai-Inspired Basil Stir-Fry without Thai Basil

"pad kra pao but I have no thai basil, can I do something similar?"

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5/20/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy a flavorful twist on traditional pad kra pao with this quick and easy recipe that substitutes Thai basil with fresh herbs and spices. Savory, spicy, and satisfying, this dish features ground meat, colorful vegetables, and aromatic seasonings that come together for a delicious weeknight meal. Serve it over jasmine rice for a truly authentic experience!

thai stir-fry easy spicy quick

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Name: Thai-Inspired Basil Stir-Fry without Thai Basil
Yield: 4
Ingredients: 1 lb ground chicken or pork; 2 tablespoons vegetable oil; 4 cloves garlic, minced; 2-3 Thai bird's eye chilies, chopped (adjust to taste); 1 red bell pepper, sliced; 1 cup green beans, trimmed and cut into pieces; 2 tablespoons soy sauce; 1 tablespoon oyster sauce; 1 tablespoon fish sauce; 1 tablespoon brown sugar; 1 teaspoon ground black pepper; 1/2 cup fresh cilantro, chopped (for garnish); 2 cups cooked jasmine rice

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