Tender Herb-Crusted Lamb Shoulder

"lamb shoulder"

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5/13/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This herb-crusted lamb shoulder is a showstopper for any gathering. Marinated in garlic, rosemary, and thyme, it roasts to tender perfection, creating a savory crust that seals in the juices. Served alongside roasted vegetables, this dish promises a mouthwatering experience that balances rich flavors with fresh herbs, perfect for a Sunday dinner or special occasion.

lamb roast herb dinner mediterranean

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Name: Tender Herb-Crusted Lamb Shoulder
Yield: 6
Ingredients: 3 to 4 lb bone-in lamb shoulder; 4 cloves garlic, minced; 2 tbsp fresh rosemary, chopped; 2 tbsp fresh thyme, chopped; 1 tbsp olive oil; 1 tsp salt; 1 tsp black pepper; 1 cup low-sodium chicken broth; 2 cups assorted vegetables (carrots, potatoes, onions)

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