Tangy Sinigang Veggie Gravy

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2/14/2026

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Original Prompt

"Sinigang na Veggie Gravy recipe"

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A savory and tangy veggie gravy inspired by classic sinigang flavors, perfect for drizzling over rice or roasted vegetables.

vegan soup filipino gluten-free comfort

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Comments

Name: Tangy Sinigang Veggie Gravy
Yield: 4
Ingredients: 2 tablespoons vegetable oil; 1 medium onion, diced; 3 cloves garlic, minced; 1 medium tomato, chopped; 4 cups vegetable broth; 1 cup tamarind juice; 1 cup sliced eggplant; 1 cup sliced radish; 1 cup green beans, trimmed; 2 tablespoons soy sauce; 1 tablespoon fish sauce (optional); 1 teaspoon salt; 1/2 teaspoon black pepper; 2 tablespoons cornstarch mixed with 3 tablespoons cold water; 1 bunch spinach or kangkong leaves, roughly chopped

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