Tangy Salmon Sinigang with Fresh Vegetables

"Salmon Sinigang recipe for 2 people using salmon, tomato, onion, eggplant, water spinach (kangkong), chili, fish sauce, and salt."

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6/18/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A comforting Filipino sour soup featuring tender salmon, fresh tomatoes, and vibrant greens in a tangy broth with a spicy kick.

filipino soup salmon healthy spicy

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Name: Tangy Salmon Sinigang with Fresh Vegetables
Yield: 2
Ingredients: 8 oz salmon fillet, cut into chunks; 1 medium tomato, quartered; 1 small onion, sliced; 1 small eggplant, sliced into rounds; 1 cup water spinach (kangkong), roughly chopped; 1 small green chili, sliced; 4 cups water; 1 tablespoon fish sauce; 1/2 teaspoon salt

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