Swiss Bacon-Stuffed Chicken Roulade

"chicken breast, bacon, Swiss cheese "

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7/8/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savory chicken breasts wrapped around crispy bacon and melted Swiss cheese, baked to golden perfection. This impressive yet easy-to-make roulade combines juicy, tender chicken with smoky bacon and creamy cheese, creating a rich, satisfying meal perfect for weeknight dinners or special occasions. Serve with a fresh salad or roasted vegetables for a balanced, flavorful experience.

chicken bacon cheesy baked easy savory

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Name: Swiss Bacon-Stuffed Chicken Roulade
Yield: 4
Ingredients: 4 boneless, skinless chicken breasts; 8 slices of bacon; 8 oz Swiss cheese, sliced; 1 tsp garlic powder; 1 tsp smoked paprika; Salt and freshly ground black pepper, to taste; 2 tbsp olive oil; 1 tbsp fresh thyme leaves (optional); Kitchen twine or toothpicks for securing

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