Sweet Potato Casserole with Sweet Béchamel Topping

"sweet potato casserole as a dessert without using cream on the top, i have the sweet potato, milk, corn starch and stuff like sugar, honey, and cinnamon, and you can add sweet bashamel on the top"

DG-7461872

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1/27/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this unique dessert casserole that transforms humble sweet potatoes into a luscious treat. With a velvety sweet béchamel topping drizzled over a warm, spiced sweet potato base, it’s a delightful twist on a classic. Perfect for gatherings or as a cozy family dessert, this dish combines flavors of honey, cinnamon, and creamy sweetness, making every bite irresistible.

casserole dessert sweetpotato béchamel baked

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Comments

Name: Sweet Potato Casserole with Sweet Béchamel Topping
Yield: 8
Ingredients: 4 medium sweet potatoes, peeled and cubed; 1 cup milk; 3/4 cup sugar; 1/4 cup honey; 1 teaspoon cinnamon; 1/4 cup cornstarch; 1 teaspoon vanilla extract; 2 tablespoons butter, melted; Pinch of salt For the Sweet Béchamel Topping:; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 cup milk; 2 tablespoons sugar; 1/2 teaspoon vanilla extract

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