Sweet and Savory Swai Fillets

"Swai fish, maple syrup, soy sauce, Chinese 5 spice, sugar, and olive oil"

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4/14/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This enticing recipe features tender swai fish, marinated in a luscious blend of maple syrup, soy sauce, and Chinese five spice. Grilled to perfection, each bite offers a delightful balance of sweetness and umami flavors, complemented by a hint of sugar and the richness of olive oil. Perfect for a quick weeknight dinner or a special occasion, serve it with steamed rice or fresh vegetables.

fish savory maple grilled easy asian

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Comments

Name: Sweet and Savory Swai Fillets
Yield: 4
Ingredients: 4 Swai fish fillets (6 ounces each); 1/4 cup maple syrup; 1/4 cup soy sauce; 1 teaspoon Chinese five spice; 2 tablespoons sugar; 2 tablespoons olive oil

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